The enduring story of every small town in America is the relationship between the community and their neighborhood butcher. Big Horn Meat Cutting has been the trusted local butcher for Buffalo and the surrounding towns for as long as we’ve been in business.
We sell vacuum packed meats processed onsite to anyone that finds their way through our front door. The cuts we provide include the following:
- Beef Steaks
- Beef Roasts
- Ground Beef
- Beef Sausage – summer, salami, jalapeno cheese, beer sticks, pepperjack sticks, jalapeno cheese sticks, spicy sticks, polish, jalapeno cheese polish
- Beef Jerky – regular, barbeque
- Buffalo Steaks
- Buffalo Roasts
- Buffalo Burger
- Buffalo Jerky – regular, prairie fire
- Bacon – regular, garlic pepper, jalapeno
- Smoked Pork Chops
- Pork Chops
- Pork Ham
- Ham Steaks
- Pork Roasts
- Pork Sausage
- Lukanka Sausage
- Smoked Turkeys
The Big Hoss
Ask about “The Big Hoss”, our famous 2 inch thick ribeye that weighs in at roughly 2 lbs. Perfect for grilling season!
All of our retail meats are available frozen and vacuum sealed to preserve freshness. With sufficient notice we will cut to order.